Search
Recommended Sites
Related Links






   

Informative Articles

ERP Selection Process Profiled in Food Engineering
In the latest issue of Food Engineering magazine, leading manufacturing journalist Thomas R. Cutler, profiled Calhoun Bend Mill. Based in Jonesville, Louisiana, Calhoun Bend Mill manufactures a wide variety of dessert, cornbread, and fry mixes. The...

ERP Software Enterprise 21 Champions Food Manufacturers' Cause
Champions of Food Manufacturers' Cause is ERP Software Enterprise 21 Food and beverage industry executives struggle due to lack of system integration and poor visibility of major business functions. ...

Microsoft Great Plains Food Processing – implementation & customization highlights
Food Processing Industry has catch input item weight requirement and this feature should be present in Accounting / ERP System Microsoft Great Plains might be considered as ERP platform to build your own custom solution upon or as the...

The Amazing Miracle Food That Really Works
Anti-aging, weight management, natural immunity, and detoxification of pollutants in our bodies are all topics of concern for us in the 21st century. Can it be that one substance provides a solution to all of these issues? According to news reports...

Weight Loss Tool: Food Journal
All the weight control experts recommend keeping a record of what you eat. Seeing your daily intake in black and white reality can boost your pride in your self-discipline, gently confront you with some less than stellar choices you've made, or cast...

 
The Top Ten Benefits of Recording What You Eat In a Food Diary

1. Allows you to monitor your caloric intake. - Losing weight is a simple equation - take in fewer calories than you expend. Monitoring your caloric intake is the first step in lowering it.

2. Encourages you to focus on your food choices. - More often than not we overeat because we are focusing on something other than what we are eating. Writing down what you eat in a food diary forces you to focus on what you are doing.

3. Provides a record you can share with your health care provider. -- Your health care provider can look at your food diary and provide insight and information on what you can do to eat healthier. Also, what you are eating may be impacting your health in other ways.

4. Helps you control the urge to binge. - Knowing you are going to have to write down what you eat can stop you from reaching for the second helping of potato chips.

5. Allows you to track your progress. - A food diary can serve as evidence of how far you have come in this journey. It also feels great to look back and see you are eating better today than you did days, weeks or years ago.

6. Encourages mindful eating. - Writing down what you eat encourages you to think about what you are eating. The more you think, the less and better you eat.

7. Creates a means of evaluating the connection between what you eat and how you feel. - You can use a food diary to examine the circumstances and feelings which trigger overeating. Once you identify the causes you can begin doing something about them.

8. Helps you be sure you are getting enough of each food group. -- It is important to eat a balanced diet. A food diary can provide clues as to what foods you have been neglecting and need to add to your diet.

9. Assists you in acknowledging the reality of how much you eat. - Keeping a food diary will help you confront the truth about how much you eat. Once you stop kidding yourself about how much you eat, you can begin making the necessary changes.

10. Reinforces your commitment to achieving and maintaining a healthy weight. - Each time you make an entry in your food diary you are expressing your intention and desire to do what needs to be done in order to live well.





About the author:

Jacqueline D. Stanley: Author, Speaker, Chief Encouragement Officer at Lettuce Is Not Enough University: The Place to Learn How to Live Well and Lose Weight. www.lettuceisnotenough.com

Sign up for PayPal and start accepting credit card payments instantly.